Fave Drink 2 - Badam Milk
Continuing with my fave series, this is the second most favorite drink after filter coffee. Badam milk is simple to make and filled with nutrition. Nothing like a nice chilled glass of badam milk in summer heat. Straight to the recipe. Ingredients Milk - 1/2 gallon Almonds/Badam - 30-35 Sugar - According to taste Saffron - 5-6 strands. Powdered Cardamom/Elachi - 3 Method Blanch almonds and remove the peel. Make a fine paste of it with some milk. Boil milk. And let it reduce till it becomes 3/4 of the quantity. If you are in a hurry to make, you use one part of milk and one part of half and half. It will reduce the boiling time of the milk.] Add almond paste and sugar and cardamom. Dissolve saffron in 3 table spoons of milk and add it to the mixture. Mix well. Leave on low heat for few more minutes. Chill and serve. Here is Sailu's verson of Badam Kheer I personally like to have this after a meal, more like dessert.