Green chana salad.
I bought green chana for the first time. Soaked over night and boiled them and they looked exactly like black chana. Absolutly no difference. This is our lunch today. Chanadal salad and refreshing glass of waatermelon juice. Ingredients 2 cups green/black chana, soaked and boiled with salt. Onion - chopped tomatoes - chopped Cilantro/Kothimeera chopped. 1 Lemon Chat masala - 1/2 table spoon. Method Mix them all well together and Enjoy. That was simple right. I know there is a lot of cilantro. I like the flavor and taste of it and then this was one of my purchases from the farm. It was actually very delicious. May be I could have added more veggies like red radish and cucumber. Will do that next time.